Menu

Caesar salad

Crisp iceberg lettuce with strips of roast chicken breast, sliced boiled egg and toasted bread, dressed in oil. Big enough to be lunch on its own.

Tuna salad

Tuna over leaf lettuce with boiled egg, cucumber, tomato, bell pepper and olives. Oil dressing, no mayonnaise.

Greek salad

Iceberg lettuce, cubed feta, tomato, cucumber, red onion and olives, dressed in oil.

Herring with hot potatoes

Salted herring with hot, freshly boiled potatoes, onion, sour cream and fresh vegetables. The one regulars order most.

Basturma

Air-dried beef, thinly sliced. A simple, salty plate to go with a beer.

Cheese balls

Hot cheese balls, deep-fried to a golden crust and molten inside. Served with garlic and sweet and sour sauces.

Fried bread

Fried bread with grated cheese, garlic and mayonnaise. Share it, or do not.

Shrimps

Fried shrimp, served with garlic and sweet and sour sauces.

Chili

Thick, spicy minced beef and bean soup, served with toasted bread and grated cheese. Warms you right through.

Beetroot soup

Rich beetroot soup with small beef meatballs and a spoon of sour cream.

Mushroom soup

Mushroom soup in a cream sauce, served with croutons.

Cucumber soup

Traditional pickled cucumber soup, served with sour cream.

Cold beetroot soup

Šaltibarščiai: the bright pink cold beetroot soup, with cucumber and egg, served with hot mashed potatoes. Lithuania's summer classic.

Samogitian pancakes

Samogitian pancakes: potato dough wrapped around a meat filling and pan-fried. Served with crackling sauce and sour cream.

Potato Sausage

Vėdarai: potato sausage baked in its casing, served with crackling sauce and sour cream.

Potato pancakes

Potato pancakes fried until crisp, served with a garlic and curd cheese sauce and smoked bacon.

French fries with vegetables

French fries with fresh vegetables and ketchup.

Pancakes with beef

Thin pancakes rolled around minced beef, served with sour cream and herbs.

Pancakes with chicken

Thin pancakes rolled around chicken, under a cream and cheese sauce.

Pancakes with curd

Thin pancakes filled with sweetened curd cheese, served with sour cream and strawberry jam.

Salmon steak

Pan-fried salmon fillet with rice and steamed vegetables in a cream sauce.

Fried fish

Fried pike fillet, served with mushroom and Lithuanian sauces, mashed potatoes and fresh vegetables.

Stewed smoked ribs

Smoked pork ribs, stewed long enough that the meat falls off the bone. Served with french fries or mashed potatoes, stewed cabbage and BBQ sauce.

Fried sausages

Fried sausages with french fries, fresh vegetables and ketchup. Boiled instead of fried on request.

Beef sausages

Beef sausages with mashed potatoes, stewed cabbage and ketchup.

Chicken nuggets

Breaded chicken pieces, served with french fries, garlic and BBQ sauces.

Dumplings with curd

Dumplings filled with sweetened curd cheese, served with butter and sour cream.

Dumplings with potatoes

Dumplings filled with potato, served with butter and sour cream.

Dumplings with meat

Koldūnai: dumplings filled with minced pork and beef, served with crackling sauce and sour cream.

Fried dumplings with meat

Meat dumplings, deep-fried until crisp, served with sour cream.

Fried dumplings with potatoes or curd

Dumplings filled with potato or curd cheese, deep-fried until crisp, served with sour cream.

Stuffed cabbage-rolls

Cabbage leaves rolled around minced meat and rice, served with mashed potatoes and sour cream.

Pork stew

Pork ham stewed with potatoes, onions and vegetables, served with sour cream and ketchup.

Zeppelin

Cepelinas: one large potato dumpling filled with meat, served with crackling sauce and sour cream. The most ordered dish on the menu.

Fried zeppelin

The same potato dumpling, pan-fried afterwards for a crisp crust. Served with sour cream and cracklings.

Rissoles

Pork rissoles served with sauce, mashed potatoes and fresh vegetables.

Chicken rissoles

Chicken rissoles served with crackling sauce and sour cream.

Kiev cutlet

Chicken Kiev with a butter centre that runs out as you cut it. Served with french fries and fresh vegetables.

Chicken fillet baked with cheese XL

Chicken fillet baked under cheese, with mashed potatoes and fresh vegetables. XL portion.

Chicken fillet baked with cheese XXXL

Chicken fillet baked under cheese, with mashed potatoes and fresh vegetables. XXXL portion, the size the name promises.

Steak with mushroom sauce XL

Pork tenderloin in mushroom sauce, with mashed potatoes and fresh vegetables. XL portion.

Steak with mushroom sauce XXXL

Pork tenderloin in mushroom sauce, with mashed potatoes and fresh vegetables. XXXL portion.

Steak Lokys with horseradish mayonnaise

Pork tenderloin with a horseradish and mayonnaise sauce, baked under cheese. Served with mashed potatoes and fresh vegetables.

Roast beef Gildija

Beef tenderloin with onions, mayonnaise and cheese, served with mashed potatoes and fresh vegetables. The largest steak on the menu.

Chicken shoulders

Roast chicken thigh pieces, served with french fries, garlic and BBQ sauces.

Hot apple pie with ice cream

Hot apple pie with a scoop of vanilla ice cream melting slowly over it.

Cheesecake with vanilla ice cream

Cheesecake with vanilla ice cream.

Almond pie Daim

Almond pie with Daim pieces and chocolate.

Curd cheese doughnuts

Fluffy curd cheese doughnuts, fried only once you order them, so they arrive hot.

Vanilla ice cream with whipped cream and topping

Vanilla ice cream with whipped cream and your choice of topping: chocolate, raspberry, strawberry, caramel, bilberry or passion fruit.

Ice cream milkshake, different flavours

Ice cream milkshake in vanilla, chocolate, raspberry, strawberry, caramel, bilberry or passion fruit.

Herbal tea, various flavours

ginger with lemon and honey, sea buckthorn, raspberry, strawberry, bilberry, passion fruit

Tea

black, green, fruit

Coffee / Espresso

Coffee with milk / Cappuccino

Cocoa / Latte

Frappe iced coffee

Kvass Smetoniška; 0.3 l

Kvass Smetoniška; 0.5 l

Mineral water Borjomi; 0.5 l

Mineral water Acqua Morelli; 0.25 l

Mineral water Vichy; 0.33 l

Water with lemon; 1 l

Red Bull; 0.25 l

Coca Cola; Coca Cola Zero Sugar; 0.25 l

Sprite; 0.25 l

Fanta; 0.25 l

Schweppes Russian; 0.25 l

Freshly squeezed juice; 0.2 l

orange, grapefruit

Rauch juice; 0.2 l

orange, multivitamin, peach, tomato

Tymbark drink; 0.25 l

cherry, apple, orange

Beer Volfas Engelman; 0.568 l (pint)

Lithuanian pale lager, on tap.

Dark beer Bohemia Volfas Engelman; 0.568 l (pint)

Dark lager, fuller and faintly sweet with malt.

Beer Švyturys Ekstra; 0.5 l

The classic Lithuanian pale lager.

Unfiltered beer Gubernija; 0.5 l

Unfiltered, cloudy, fuller flavoured.

Luxardo Aperitivo Spritz

Prosecco, Aperitivo bitter, soda water and a slice of orange. A fresh, bitter aperitif.

GinX Tonic

Gin, tonic, ice and fresh lime.

Strawberry Gin Tonic

Gin, tonic, fresh strawberries and ice.

Cider; 0.33 l

pear

Cognac Hennessy VS; 50 ml

Brandy Ararat 5*; 50 ml

Brandy Chenet; 50 ml

Brandy Torres 5*; 50 ml

Brandy Glorija; 50 ml

Liqueur Jägermeister; 50 ml

Liqueur Baileys; 50 ml

Irish cream liqueur.

Tequila; 50 ml

Vodka Russkij Standart Platinum; 50 ml

Vodka Absolut; 50 ml

Vodka Stumbras Šimtmečio; 50 ml

Vodka Lithuanian Auksinė; 50 ml

Vodka Lithuanian Cranberry; 50 ml

Bitters Devynerios Raudonos; 50 ml

Bitters Devynerios Žalios; 50 ml

Whiskey Jack Daniel’s; 50 ml

Whiskey Jameson; 50 ml

Whisky Ballantine’s Finest; 50 ml

Liqueur Žagarės; 50 ml

Bitters Bobelinė; 50 ml

Bourbon Jim Beam; 50 ml

Wine Riesling; bottle

white, dry

Wine Riesling; bottle

white, semi-dry

Wine Domodo; bottle

red, dry

Wine Beauvillon; bottle

red, semi-sweet

Wine Riesling; 50 ml

white, dry

Wine Riesling; 50 ml

white, semi-dry

Wine Beauvillon; 50 ml

red, semi-sweet

Mulled wine Glühwein; 200 ml

Hot spiced wine. The most ordered drink in winter.

Sparkling wine Prosecco; 200 ml

dry

Sparkling wine Prosecco; bottle

dry

Sparkling wine Alita; bottle

sweet or semi-dry